Chickpea rice serves as the “orzo” in this dish made creamy by a mixture of fresh eggs, parmesan cheese and garlic. The pasta is topped with oven roasted balsamic tomatoes, crispy prosciutto and creamy burrata for a mouthful of flavor!
Italian
4 Ingredient Fix: Red Pesto Cauliflower Gnocchi Recipe
Say hello to your new favorite weeknight dinner! With four ingredients in 20 minutes you’ll love this tender cauliflower pasta, ground turkey, sundried tomato pesto and roasted broccoli bowl!
Pumpkin Lasagna Rolls Recipe
Chicken sausage, spinach and rich ricotta cheese are wrapped in boiled lasagna noodles then topped with a fragrant and slightly sweet pumpkin sauce!
Caprese Baked Chicken Recipe
Juicy, pesto marinated chicken breasts topped with bubbling mozzarella cheese and served with bursting cherry tomatoes!
Spaghetti Squash Shrimp Scampi Recipe
You’ll love this easy low carb dish — it’s garlicky, lemony and perfect for weeknights!
Sundried Tomato + Walnut Pesto Pasta Recipe
Eat it warm, eat it cool, no matter how you eat it you’ll be craving this pasta!
Lemon Artichoke Flatbreads Recipe
I’m here to tell you that lemon on your flatbread is going to be your new favorite thing. TRUST.
5 Ingredient Brussels Sprouts Carbonara Recipe
Creamy, savory and ready in minutes! Five simple ingredients help you pull together one delicious pot of pasta!
Chicken Sausage + Cornbread Panzanella Salad Recipe
Made from scratch cornbread gets sliced and toasted for croutons in this sweet and savory kale salad. The honey dijon dressing is the cherry (tomato) on top!
Italian Stuffed Bell Peppers Recipe
These red bell peppers are stuffed with lean ground turkey and Italian ingredients like ricotta, mozzarella, oregano and artichoke hearts for one filling meal!