Spicy buckwheat soba noodles are tossed with seasoned ground chicken, sautéed mushrooms, fresh cucumbers and crunchy peanuts!

Healthy, flavorful recipes for everyday by Cayla Atha
Spicy buckwheat soba noodles are tossed with seasoned ground chicken, sautéed mushrooms, fresh cucumbers and crunchy peanuts!
Chicken sausage, spinach and rich ricotta cheese are wrapped in boiled lasagna noodles then topped with a fragrant and slightly sweet pumpkin sauce!
Salt and pepper beef and pork meatballs are glazed in a rich but lightened up gravy sauce poured over gluten free egg noodles!
Spaghetti squash replaces traditional egg noodles swimming in a dark, garlicky, spicy sauce with fried ground pork!
Crunchy, soy and sesame flavored coleslaw gets a next-level crunch from old-school ramen noodles and salty roasted peanuts!
This lightened-up bolognese sauce comes together in about 25 minutes and the zucchini noodles cook in 2-3. How’s that for quick!?
Can every salad we make have noodles? I can’t see you disagreeing for too long …