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Crunchy Loaded Taco Salad
Eat your heart out, Mi Cocina!
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Course
dinner, lunch, Main Course
Cuisine
Mexican
Ingredients
iceberg lettuce
chopped
green cabbage
chopped
1
Cup
cauliflower rice
sautéed with salt, pepper, and tomato paste
1
Lb
ground chicken
browned, then simmered with taco seasoning.
mozzarella
shredded
red bell pepper
diced
cherry tomatoes
halved
avocado
sliced
Jalapeño sauce
I like Trader Joe’s
Instructions
Combine all ingredients in a bowl or on a plate and top with sliced avocado. Enjoy!
Keyword
avocado, cauliflower rice, ground chicken, salad, taco salad
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