Air Fryer Hot Honey Crispy Chicken Wrap Recipe
Craving something crispy and flavorful? Try this easy Air Fryer Hot Honey Crispy Chicken Wrap recipe with juicy chicken, fresh veggies, and a sweet-spicy drizzle. Quick, healthy, and perfect for a busy day!
Ingredients
Forthe Chicken:
- Chicken breasts butterflied in half for quicker cooking
- Kosher salt and black pepper
- Eggs whisked
- Panko breadcrumbs
- Grated parmesan cheese
- Paprika cayenne pepper, garlic powder, and dried thyme (for that crispy, flavorful coating)
For the Wrap:
- Burrito-sized tortilla big enough for all those crispy chicken strips
- Fresh spinach or mixed greens
- A slice of cheddar cheese or your favorite cheese
- Hot honey the real star of this wrap
Instructions
- Preheat air fryer to 390 degrees. Take your butterflied chicken (4 pieces total) and season well with kosher salt and pepper.
- Make dredging station by placing whisked eggs in one shallow bowl, then the panko and seasonings in the other. Line a sheet pan with foil.
- Dip each chicken breast first into the egg, then into the seasoned panko, pressing on crumbs to adhere. Place onto sheet pan.
- Spray your air fryer basket with cooking spray then add in chicken breasts in one layer (you might have to work in batches). Lightly spray the coated breasts with cooking spray then cook for 4 mins per side. Let rest 5 mins before slicing.
- Make wrap by laying your tortilla on a flat surface, then topping with a handful of greens. Lay sliced chicken breast onto greens and drizzle well with hot honey before topping with cheese. Roll tightly by tucking ends first then rolling over.
- Optional: place burrito back into air fryer and spray lightly with cooking spray. Cook 2-3 minutes to crisp, then slice in half. Enjoy!
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