Healthy eating just got even more palatable with pillowy, chewy cauliflower gnocchi smothered in a bright, “cheesy,” veggie-packed vegan pesto!
Perfectly roasted sweet potatoes tossed in baked creamy, tangy feta cheese with herbs makes for a crowd-pleasing side dish!
Roasted, seasoned carrots and mushrooms, crunchy sweet apple and crispy chickpeas adorn this warm kale and quinoa salad!
The perfect side, salad, and everything in between.
Tender, seasoned cauliflower is tossed with chewy pearl couscous in a vegan pesto sauce!
Shaved Brussels sprouts make for a delicious salad tossed in a sweet and savory maple dijon vinaigrette with crunchy and sweet candied walnuts!
Farro, a nutty-flavored and fiber-rich grain, gets tossed with bursting roasted tomatoes, chopped kale, creamy burrata and a roasted garlic vinaigrette.
Light, bright, and bursting with all the flavors of summer, this bold and brilliant salad will quickly become your new favorite side!
The trick to hiding vegetables is deliciously in plain sight!
The epitome of summer on a plate!