Tender chicken breast, sweet roasted red bell peppers, creamy avocado, tangy feta and craveable pearl couscous create a Mediterranean feast in under 30 minutes!
You’ll love this herby, veggie-loaded Chimichurri Chicken Bowl that’s both satisfying and wholesome. The combination of tender chicken, vibrant vegetables, and zesty chimichurri sauce is next level!
Juicy, succulent, and bursting with flavor, this easy weeknight dinner will transport you straight to the tropics!
A savory, filling salad with layers of flavor!
Mediterranean-inspired bowls made of juicy, marinated chicken, naturally gluten free quinoa, a Greek chopped veggie salad and easy tzatziki sauce
Step aside, noodles — this Lemon Dill Chicken Couscous Soup is warming, filling and irresistible!
This fresh and flavorful Greek-inspired bowl is vegetarian, low carb, gluten free and SO easy to make!
You’ll love this bowl of slightly sweet, sticky and tender bites of salmon on top of gluten free red quinoa!
Juicy and earthy beets are quick roasted and tossed in a vinegary kale salad, made hearty with fluffy quinoa, marcona almonds and aged cheddar cheese!
A skinnied up version of rich alfredo sauce poured over garlic chicken and fresh artichoke hearts! Serve over top of spaghetti squash or on your favorite pasta.