Eat your heart out, Mi Cocina!

Healthy, flavorful recipes for everyday by Cayla Atha
Eat your heart out, Mi Cocina!
Easy, gluten free and bursting with flavor, these tostadas are sure to spice up your weeknight dinners!
Spicy buckwheat soba noodles are tossed with seasoned ground chicken, sautéed mushrooms, fresh cucumbers and crunchy peanuts!
Ground chicken, veggies, taco seasoning, black beans and cauliflower rice cook together for a hearty, low carb meal – topped with plenty of Mexican blend cheese!
A big bowl of juicy ground chicken, bell peppers and snap peas drenched in a coconutty, aromatic curry sauce you’ll want to drink.
Creamy, tangy goat cheese flavors this light pasta dish speckled with caramelized, roasted cauliflower!