Roasted, seasoned carrots and mushrooms, crunchy sweet apple and crispy chickpeas adorn this warm kale and quinoa salad!
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Roasted Tomato & Burrata Farro Salad
Farro, a nutty-flavored and fiber-rich grain, gets tossed with bursting roasted tomatoes, chopped kale, creamy burrata and a roasted garlic vinaigrette.
Mediterranean Roasted Cauliflower Salad Recipe
This nourishing salad or side dish is bursting with flavor thanks to spices like paprika, turmeric and garlic!
30-Minute Honey Mustard Glazed Chicken Recipe
Add some sweet & savoriness to your everyday boneless, skinless chicken breasts!
Roasted Chicken Tortilla Soup Recipe
Bone-in, skin-on chicken is roasted to juicy perfection before added to a veggie packed, tomato and broth-based tortilla soup!
Roasted Vegetable Pasta Salad Recipe
This vinegar-based gluten free pasta salad with roasted or grilled veggies and goat cheese is great served warm, room temperature or straight from the fridge!
Mustard + Sage Roasted Pork Tenderloin Recipe
Oven roasted pork tenderloin smothered in grainy, tangy dijon mustard, garlic, sage and olive oil! This tender, juicy loin is a crowd pleaser and ready in 30 minutes!
Roasted Beet, Kale + Quinoa Salad Recipe
Juicy and earthy beets are quick roasted and tossed in a vinegary kale salad, made hearty with fluffy quinoa, marcona almonds and aged cheddar cheese!
4 Ingredient Fix: Red Pesto Cauliflower Gnocchi Recipe
Say hello to your new favorite weeknight dinner! With four ingredients in 20 minutes you’ll love this tender cauliflower pasta, ground turkey, sundried tomato pesto and roasted broccoli bowl!
Roasted Cauliflower Vegan Mac + Cheese Recipe
Roasted, caramelized cauliflower and chickpea noodles are tossed in a creamy, non-dairy cheese sauce and topped with crispy salty prosciutto!