With just a few pantry and fridge staples, you’ll have a filling and satisfying gnocchi bake ready in less than 30 minutes!

Healthy, flavorful recipes for everyday by Cayla Atha
With just a few pantry and fridge staples, you’ll have a filling and satisfying gnocchi bake ready in less than 30 minutes!
When it comes to comforting, nothing hits quite like pasta!
your Sunday plans: a big, cozy bowl of my Veggie-Packed Bolognese and a new show to crush!
With ground chicken, tomatoes, kalamatas, spinach + feta! this pasta is savory, rich and slightly sweet from the red pepper sauce swirled in.
Individual lasagna rolls stuffed with salty pancetta smothered in marinara and cheese!
Noodles made from hearts of palm make for the perfect low-carb pasta substitute in this skinnied version of rich lasagna!
My fave way to eat my greens? In pasta! Get your fix with my Pesto, Peas + Brussels Sprouts Pasta tossed in Palmini hearts of palm pasta or your fave noodle variety.
A creamy, nutty, milder-than-marinara sauce coats chickpea spaghetti and butternut squash “noodles” with savory chicken sausage.
This lightened-up bolognese sauce comes together in about 25 minutes and the zucchini noodles cook in 2-3. How’s that for quick!?
Long title, short ingredient list, full belly. Mama like.