The trick to hiding vegetables is deliciously in plain sight!
one pot
5 Ingredient Tortellini Bake Recipe
Warm, hearty, this rustic dish is the perfect recipe to ease you into fall cooking.
6 Ingredient Creamy Chicken Lemon Pasta Recipe
Al dente gluten free pasta with rotisserie chicken, fresh spinach and salted pistachios bathed in a creamy mascarpone lemon sauce ready in 20 minutes or less!
Strawberry Spinach Salad Recipe
Fresh spinach, tangy sweet strawberries and chickpea pasta combine to create a textural, savory sweet salad!
One Pot Bolognese Pasta Recipe
A chunky, savory beef bolognese sauce and uncooked pasta cooks to al dente perfection all in the same pot!
4 Ingredient Zuppa Toscana Recipe
You’re just four ingredients away from this classic hearty Italian soup with a twist – cauliflower gnocchi!
Chopped Greek Salad with Orzo Recipe
Gluten free chickpea orzo pasta is mixed with garbanzo beans, chopped cherry tomatoes, cucumbers, kalamata olives, shallots and avocado to create a deliciously hearty side or light main dish!
Whole30 Coconut Red Curry Ramen Recipe
This brothy, aromatic noodle soup cooks in 15 minutes and is flavored by garlic, ginger, red curry paste, liquid aminos and almond butter for richness!
Chickpea Chicken Noodle Soup Recipe
Chickpea noodles and crispy seasoned chickpeas add texture and gluten free heartiness to a kitchen classic!
Skinny Chicken Pot Pie Soup Recipe
Chicken pot pie screams “comfort food” but is not usually considered light or waistline-friendly — until now!