You will slurp this right up bc we’ve got creaminess from @mooala_koala vanilla bean almond milk, a hint of chocolate from cocoa powder, and the perfect combo of vodka + Kahlua for smooth sippin’. This drink has that rich coffee flavor we all crave, but with a lighter twist so you can sip, savor, and maybe even go back for a second round without feeling weighed down.

This creamy espresso martini is everything coffee lovers dream about: frothy top, smooth vodka, and that irresistible combo of espresso beans and Kahlua. It’s a delicious cocktail that’s equal parts chic and cozy, a true classic cocktail with a modern skinny spin.

BTW no espresso machine? NP!! Make a cup of extra dark french roast in your single-cup coffee maker and get that same bold, rich coffee flavor in every sip.

You might also like: Spiced Cranberry Margarita + Holiday Pomegranate Mimosa

Why I Love This Recipe

I’ve always been obsessed with espresso martinis. Honestly, I think they’re the perfect drink, part coffee, part cocktail, and always a fun cocktail moment when you need a boost of energy at the end of a long day.

But let’s be real, a traditional espresso martini can get heavy when made with heavy cream or too much sweetener. This version is dairy-light and totally satisfying. The almond milk adds creaminess without being too much, the espresso vodka keeps things balanced, and you still get that frothy espresso martinis vibe we all love.

Ingredients You’ll Need

Here’s the full recipe card for your new favorite coffee cocktail:

• 2 oz. vodka I use GF Tito’s
• 1.75 oz. Kahlua
• 1 oz. espresso can sub extra dark/french roast coffee
• 1 tbsp. vanilla almond milk like Mooala
• ¼ tsp. unsweetened cocoa powder
• ¼ tsp. vanilla extract
• ground cinnamon for dusting

How to Make the Best Skinny Espresso Martini

1. Combine all ingredients in a cocktail shaker with ice.
2. Shake for 20-30 seconds. Pour in a cold martini glass and sprinkle on cinnamon!

Savvy Tips!

1. Use Strong Coffee
   A shot of espresso is ideal, but if you don’t have an espresso machine, normal coffee won’t give the same oomph. Instead, try a french press, cold brew concentrate, or instant espresso powder. Trust me, it makes a big difference in that rich coffee flavor.
2. Get That Frothy Top
   Frothy espresso martinis are all about the shake! Use a mason jar if you don’t have a shaker. 
3. Play With Flavors
   Swap Kahlua for Tia Maria, or add a splash of Bailey’s Irish Cream for a dessert cocktail vibe. Want it lighter? Stick to almond milk, oat milk, or even free simple syrup to sweeten.
4. Presentation Matters
   Serve in martini glasses or a coupe glass—it just feels like a big night out, even if you’re on the couch in fuzzy socks. Garnish with espresso beans or a dusting of cocoa for that perfect pick-me-up.

FAQs

This skinny twist on the classic espresso martini is such a special treat, lighter, frothier, and full of that bold espresso flavor we all crave. Whether you’re shaking this up as a dinner drink, a dessert cocktail, or just because it’s been a long day, this is the best espresso martini recipe to have in your back pocket.

This frothy espresso martini is guaranteed to be your next perfect pick. Cheers, babes!

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram, TikTok and Facebook for more recipes and twin mom lifestyle content!

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Skinny Espresso Martini

A lightened up, non-dairy version of a silky smooth, slightly sweet espresso martini!

Course Drinks

Cuisine American

Keyword cocktail, coffee, espresso, martini

Prep Time 2 minutes minutes

Total Time 2 minutes minutes

Servings 1 cocktail

Equipment

• cocktail shaker

Ingredients

• 2 oz. vodka I use GF Tito's
• 1.75 oz. Kahlua
• 1 oz. espresso can sub extra dark/french roast coffee
• 1 tbsp. vanilla almond milk like Mooala
• ¼ tsp. unsweetened cocoa powder
• ¼ tsp. vanilla extract
• ground cinnamon for dusting

Instructions

• Combine all ingredients in a cocktail shaker with ice.
• Shake for 20-30 seconds. Pour in a cold martini glass and sprinkle on cinnamon!

The post The Best Skinny Espresso Martini Recipe appeared first on .

Whether it’s a balmy summer day, a spontaneous happy hour, or a planned backyard bash, having a few easy summer cocktails ready to go can be a total game changer.

I’ve gathered my five absolute favorite summer drinks — all so delicious, they might just become your go-to recipes for pool parties, beach days, or a chill night on your porch. Plus, these drinks strike that perfect balance between fruity cocktails and refreshing twists, with simple ingredients that make at-home bar nights a breeze. If you want more inspiration or step-by-step guides, I’ve linked the original recipes throughout, they’re truly some of my favorite cocktails and will keep your summer sipping stylish and simple.

Ready to shake up your summer? Let’s dive in!

1. Piña Coco Margarita — Sweet, Citrusy & Minty Fresh

If you’ve ever dreamed of a frozen margarita that transports you straight to the beach, this Piña Coco Margarita might just be the perfect summer drink for you. Sweet, citrusy, and with a little bit of fresh mint to brighten things up, this cocktail has everything you want on a hot summer day.

Why I Love It

I’ve always been a margarita girl, but recreating that perfect balance of sweet and citrus at home was no small task. This original recipe hits that sweet spot: the tang of fresh lime juice, the tropical punch of pineapple juice, and a creamy finish from coconut milk. The secret? Fresh mint muddled right in the cocktail shaker — it gives this classic drink a delightful herbal pop that feels totally fresh.

Ingredients:

• 1 ½ oz tequila (your favorite blanco works great)
• ½ oz Grand Marnier or triple sec (orange liqueur)
• 2 oz pineapple juice
• 1 oz coconut milk
• Juice from ½ lime
• Fresh mint leaves

You can watch a step-by-step video of this recipe on The Savvy Spoon Instagram here!

How to Make It:

1. Muddle fresh mint leaves in your cocktail shaker.
2. Add tequila, Grand Marnier, pineapple juice, and lime juice.
3. Fill the shaker with fresh ice and shake vigorously for about 30 seconds.
4. Pour into a cocktail glass filled with ice cubes.
5. Top with coconut milk for that creamy, dreamy finish.
6. Garnish with a pineapple slice

This one is a good use of your at-home bar staples and comes together so quickly, it’s perfect for any summer party or taco night.

2. The Elder Sage Cocktail — Botanical and Spritzy Perfection

This Elder Sage Cocktail is a more elegant, slightly unexpected option for those who appreciate a classic drink with a botanical flair. It’s light, floral, and packed with fresh sage leaves that bring a fragrant freshness perfect for sunny days.

What Makes It Special

I’m a gin fan, and this cocktail leverages the rose and cucumber hints of Hendrick’s or Wonderbird gin, paired with St. Germain elderflower liqueur. The grapefruit juice adds a subtle tartness, balanced out by soda water or grapefruit soda for a sparkling finish.

Ingredients:

• 2 oz gin (Hendrick’s or Wonderbird recommended)
• 1 oz St. Germain elderflower liqueur
• 1 oz fresh grapefruit juice
• 3 fresh sage leaves
• Grapefruit soda or Topo Chico mineral water

Instructions:

1. Place gin, elderflower liqueur, grapefruit juice, and fresh sage leaves into a cocktail shaker with ice.
2. Shake vigorously for 30 seconds.
3. Pour over ice and top with Topo Chico mineral water.

The herbal notes combined with the spritz make this one of the best refreshing summer cocktails you can sip all afternoon long.

3. Skinny Shaken Piña Colada — The Low-Calorie Vacation in a Glass

Let’s talk about piña coladas — those creamy, tropical cocktails that scream beach days and summer parties. The classic can be pretty heavy on calories, but this skinny shaken piña colada keeps the flavor while cutting down on the sugar and fat.

Why It’s a Great Idea

With just a handful of simple ingredients, this drink is a delightful drink that’s easy to make and satisfies the craving for that creamy coconut pineapple combo. It’s perfect for anyone looking for a refreshing cocktail that feels indulgent but is actually pretty light (bye extra calories!) yet tastes so creamy and citrusy!

Ingredients:

• 3 oz light rum (2 shots)
• 3 oz fresh pineapple juice (2 shots)
• 2 oz canned light coconut milk (1½ shots)
• 1 squeeze fresh lime juice
• 1-2 dashes aromatic bitters + ground cinnamon each
• Lime wheels for garnish

Watch a step-by-step video of how to make The Savvy Spoon Skinny Shaken Piña Colada Here!

Instructions:

1. Place 1 scoop of ice into a cocktail mixer. Combine rum, pineapple juice, coconut milk and squeeze of lime into mixer. Shake vigorously for 20-30 seconds.
2. Fill a cocktail glass with ice, then pour drink into glass. Top with a dash or two of bitters and a sprinkle of cinnamon. Garnish with lime wheel and enjoy!

The dash of bitters and cinnamon add a secret ingredient feel that makes this classic piña colada an easy recipe to impress guests.

4. Refreshing Aperol Tequila Spritz — A Sunset in a Glass

I’m fairly new to Aperol, but I’m officially hooked! This Aperol tequila spritz is a fresh take on the beloved Italian aperitivo, with a bit of a southwestern twist. It’s light, sparkling, and just a little bit bitter — perfect for long summer evenings.

What Makes It a Favorite

The combination of tequila, Aperol, fresh citrus juices, and sparkling wine or Topo Chico mineral water means it’s bubbly and refreshing without being too sweet. It’s a perfect cocktail to make ahead for summer parties or an easy happy hour.

Ingredients:

• 3 oz blanco or reposado tequila (I love Casamigos)
• 1 oz Aperol liqueur
• 2 oz fresh grapefruit juice
• 1 oz fresh lemon or lime juice
• Topo Chico mineral water or sparkling wine
• Orange slice and twist for garnish

How to Make It:

1. Fill a cocktail shaker with ice.
2. Add blanco or reposado tequila, Aperol liqueur, grapefruit juice, and fresh lemon or lime juice to the shaker.
3. Shake vigorously until well combined and chilled.
4. Prepare a cocktail or wine glass by filling it with ice.
5. Strain the cocktail mixture into the prepared glass.
6. Top with Topo Chico mineral water, sparkling wine, or Champagne for a refreshing fizz.
7. Give it a gentle stir to incorporate the ingredients. Serve in a short or tall glass.
8. Garnish with a slice of grapefruit or a twist of lemon for an extra burst of flavor.

This one is a classic drink with a refreshing twist, and it’s super easy recipes like this that make me want to keep a bottle of Aperol in my bar all summer long.

5. Strawberry Jalapeño Margarita — Sweet, Spicy, and So Fun

If you like your cocktails with a little kick, this strawberry jalapeño margarita will be your new best friend. It’s a perfect summer party drink — sweet, tart, with just the right amount of spice to keep things interesting.

Why It’s a Must-Try

Blending fresh strawberries with jalapeño and tequila makes this margarita a whole lot more exciting than the classic. The agave nectar adds just the right subtle sweetness, while Tajín seasoning on the rim brings a salty, spicy zing.

Ingredients (makes 2 cocktails):

• 10 strawberries destemmed
• 2 limes
• ¼ jalapeño with seeds or without for less heat
• 2 tsp. agave nectar
• 2 oz. Socorro Blanco tequila can sub Reposado
• 2 oz. orange liqueur like Jalisco Orange or Grand Marnier
• tajín seasoning salt, for rims
• Topo Chico mineral water optional

How to Make It:

1. Slice the strawberries in half and place them in a blender or food processor. Add in the juices of your two limes, along with the jalapeño, with or without seeds. Pulse to blend.
2. Add in your tequila and orange liqueur shots, along with your agave to taste (similar to honey, a little goes a long way) and blend up again.
3. Grab two cocktail glasses and squeeze a lime wedge around each rim. Dip each glass rim into the tajín if using. Fill glasses with ice, then pour strawberry drink over top. I love to top my margs with a little Topo Chico for bubbles & fizz!

This cocktail glass-worthy drink brings the fun of a summer party right to your kitchen — great use of fresh fruits and perfect for anyone who loves a classic margarita with a spicy upgrade.

Summer is all about those moments where the heat melts away with a perfect cocktail in hand. These five recipes offer a range of flavors — from creamy coconut and pineapple to herbal sage, and from the bubbly Aperol spritz to spicy strawberry jalapeño — all easy recipes that don’t require a full bar or complicated techniques.

Cheers to sunny days, fresh lime juice, and a whole lot of great sips!

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram, TikTok and Facebook for more recipes and twin mom lifestyle content!

The post 5 Sip-Worthy Easy Summer Cocktails That Are SO Easy To Make appeared first on .

Who’s thirsty?! This sweet, tart, and creamy marg will have you drooling for more. I have to say it’s one of my favorite cocktails to date!

I’ve always been a big margarita girl, but creating one at home that rivals Mi Cocina or José is no small task. However, with this recipe, I’ve finally achieved the perfect balance of sweet and citrus to create a smooth, creamy summertime cocktail that you’ll want to make on repeat. From the fruitiness of the pineapple, to the refreshing muddled mint and kick of lime at the end, this margarita is perfect for every occasion, from an at-home happy hour to a day at the pool.

Related: Try my Skinny Shaken Piña Colada Recipe!

A tropical spin on the Classic Margarita

Margaritas are a classic cocktail, but this coconut-pineapple margarita recipe takes things up a notch with a tropical spin. Think of it as a cross between a piña colada and a traditional margarita, but with a creamy coconut finish that makes every sip taste like a tropical escape.

This margarita leans into the natural sweetness of fresh pineapple juice and the richness of creamy coconut milk. The combination of tequila and Grand Marnier orange liqueur gives it that classic margarita base, while the coconut and pineapple bring the beachy vibes.

Why you’ll love this Pineapple Coconut Margarita

• It’s creamy but still refreshing
• It has the perfect balance of sweet pineapple juice, zesty lime juice, and tequila
• It’s easy to make with simple ingredients
• It brings the tropical escape to you, no plane ticket required!

You can watch a step-by-step video of this recipe on The Savvy Spoon Instagram here!

Ingredients you’ll need to make my Pina Coco Margarita:

• 1 1/2 oz. tequila
• 1/2 oz. grand marnier
• 2 oz. pineapple juice
• 1 oz. coconut milk
• juice from 1/2 lime
• fresh mint leaves

You can watch a step-by-step video of this recipe on The Savvy Spoon Instagram here!

Here’s how you’ll make my Piña Coco Margarita:

1. Muddle fresh mint leaves in a cocktail shaker.
2. Add tequila, grand marnier, pineapple juice, and lime juice.
3. Add ice and shake well for 30 seconds.
4. Pour into a cocktail glass filled with ice and top with coconut milk.
5. Enjoy chilled!

How to rim your glass for an extra tropical touch!

Want to make this cocktail even better? A toasted coconut rim or a coconut lime zest rim adds a little texture and enhances the coconut flavor. Here’s how to do it:

• Pour coarse salt or toasted coconut onto a small flat plate.
• Rub a lime wedge around the edge of the glass to moisten it.
• Dip the rim of the glass into the coconut or salt mixture.
• Let it sit for a few minutes to set before pouring in your margarita.

The Savvy Spoon margarita variations:

If you love a good margarita, you’ll love experimenting with these fun takes on this tropical margarita:

• Frozen Pineapple Coconut Margaritas – Blend everything with ice for a frozen margarita that’s extra thick and frosty. Add frozen pineapple chunks for even more fruitiness.
• Coconut Tequila Margarita – Swap regular tequila for coconut tequila or add a splash of coconut rum for even more tropical vacation vibes.
• Lighter Piña Coco Margarita – Use coconut water instead of coconut milk for a refreshing, lower-calorie version.
• Large Pitcher Version – Multiply the recipe by 4 or 6 to make a batch for a party. Just mix everything in a large pitcher and serve over ice!

Want more drink inspo?

• Strawberry Jalapeño Margaritas 
• The Elder Sage Cocktail Recipe
• Refreshing Aperol Tequila Spritz
• The Best Apple Cider Margarita 
• Skinny Espresso Martinis Recipe
  

So, who’s ready to shake up a good tequila cocktail and pretend they’re on an island somewhere? Grab your squeeze bottle of lime juice, your salt-rimmed glass, and let’s go! Let me know if you tried this recipe below

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram, TikTok and Facebook for more recipes and twin mom lifestyle content!

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Piña Coco Margarita

Sweet, citrusy, and with a hint of mint, this summertime staple is the best way to cool off after a hot summer day.

Course Drinks

Cuisine Mexican

Ingredients

• 1 1/2 oz. tequila
• 1/2 oz. grand marnier
• 2 oz. pineapple juice
• 1 oz. coconut milk
• juice from 1/2 lime
• fresh mint leaves

Instructions

• Muddle fresh mint leaves in a cocktail shaker.
• Add tequila, grand marnier, pineapple juice, and lime juice to shaker.
• Add ice and shake well for 30 seconds.
• Pour into a cocktail glass filled with ice and top with coconut milk.

The post Pina Coco Margarita (Pineapple Coconut Margarita) appeared first on .

When I first heard about Hailey Bieber’s Erewhon Smoothie—a $18–$20 “skincare smoothie” that promises glowing, “donut-glazed” skin—I had to know if it lived up to all the hype I was seeing online. As someone who loves trying trendy recipes (and a good excuse to make my skin glow), this viral strawberry smoothie was calling my name. So, I grabbed the ingredients, made a simplified version at home, and conducted a full taste test. Spoiler alert: it’s an absolute treat for both your taste buds and your skincare routine.

Let’s dive into this delicious strawberry glaze sensation and find out if it’s worth the hype (and the high price tag).

Try my other smoothie recipes! Mixed Berry Yogurt Smoothie, Creamy Spinach Avocado Smoothie With Dates, + Peanut Butter Coconut Green Smoothie!

Is this viral skinfood smoothie really worth the hype?

If you’re not familiar with Hailey Bieber’s Erewhon Smoothie, let me catch you up. To celebrate the launch of her Rhode skincare line, Hailey partnered with Erewhon Market, a local grocery store in Los Angeles famous for its bougie vibes and equally bougie price tags. Together, they created the ultimate “skinfood” smoothie, featuring ingredients like strawberries, almond milk, collagen powder, and even sea moss gel.

This strawberry glaze smoothie has been touted as the secret to achieving Bieber’s enviable “donut glazed” skin. Naturally, I had to try it out myself to see if this $18–$20 skincare booster was more than just pretty and pink. Is it worth the high price Erewhon charges, or can you simply recreate it at home with the same benefits? Let’s find out!

You can watch a step-by-step video of this recipe and the review on The Savvy Spoon Instagram here!

Review: taste testing Hailey Bieber’s Erewhon smoothie

First, I have to say, if you’ve stayed off TikTok or don’t live in LA, you might not have heard of this smoothie. But trust me, it’s taken over the internet—and for good reason. Hailey’s smoothie has 13 ingredients, including sea moss (yes, really), three different sweeteners (dates, maple syrup, and stevia), and plenty of trendy skinfood staples. I’ll admit, I simplified my version.

For one, I skipped the sea moss. Let’s save that for another day. And instead of piling on three sweeteners, I stuck with just the dates. The result? A creamy, strawberry shortcake-inspired smoothie that has a perfect natural sweetness without being overpowering.

The Verdict: Is It Worth $18–$20?

After my first sip, my initial thought was that it definitely gives off strawberry shortcake vibes. This smoothie is absolutely delicious—smooth and so creamy! The sweet flavors of the fresh strawberries really shine through, perfectly balanced with creamy coconut and the subtle sweetness of dates. It’s refreshing, indulgent, and definitely Instagram-worthy.

Making it at home was a total win for me, it’s so satisfying to recreate something this delicious in your own kitchen for a fraction of the price. The flavor? 100% worth it, and I’ll gladly make it again. And knowing I’m improving my skin health while sipping on it? Sign me up!

Ingredients you’ll need:

• 1 cup fresh strawberries
• 1/2 cup almond milk (I love Mooala Koala brand for its creamy texture)
• 1/4 avocado (adds healthy fats for glowing skin)
• 2 medjool dates, pitted
• 2 scoops vanilla collagen protein powder
• 1 cup frozen strawberries
• 1 splash coconut cream for the cup

Here’s how you’ll make The Savvy Spoon’s at-home Hailey Bieber smoothie recipe:

1. Make the strawberry glaze by blending fresh strawberries until smooth and set aside.
2. ​In a blender, combine almond milk, avocado, dates, vanilla collagen powder, and frozen strawberries. Blend until smooth and creamy.
3. Add the strawberry glaze and coconut cream to your glass, then pour in the smoothie mixture. Enjoy immediately!

Savvy tips for the best smoothie!

1. Use High-Quality Ingredients: Fresh, organic strawberries and a good brand of collagen powder (like Vital Proteins vanilla collagen) will elevate the flavor and nutritional value. Use organic products if possible to get the best health benefits out of your smoothie.
2. Customize the Sweetness: I used dates for a natural, subtle sweetness, but you can experiment with maple syrup and/or stevia which are also added to the original recipe.
3. Don’t Skip the Coconut Cream: It adds a luxurious, creamy texture that makes the smoothie feel extra indulgent.
4. Blend Thoroughly: For the smoothest, most restaurant-quality smoothie, let your blender do the heavy lifting. I recommend a high-speed blender for the best results.

What’s the best type of milk for Hailey Bieber’s strawberry glaze skin smoothie?

The original Hailey Bieber strawberry glaze skin smoothie uses almond milk as the base, but you can substitute with coconut milk, oat milk, or soy milk depending on your personal preference or dietary needs.

How do I make my smoothie look pretty?

Layering is key! Start by adding the strawberry glaze to the bottom of your glass, then gently pour in the smoothie base. For an extra pop, try coating the sides of the glass with some glaze before you add the smoothie—it makes for a super cute touch. To finish it off, a splash of coconut milk or coconut creme on top will give it that dreamy, creamy look!

Was this my first time trying Hailey Bieber’s Erewhon Smoothie? Yes. Will it be my last? Absolutely not. The combination of fresh strawberries, creamy coconut cream, and protein-packed collagen creates bold flavors that feel indulgent yet nourishing. And while it’s not a replacement for a full skincare routine, it’s a fun way to treat yourself while supporting your skin from the inside out.

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram, TikTok and Facebook for more recipes and twin mom lifestyle content!

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The Hailey Bieber Smoothie

Is this viral skinfood smoothie really worth the hype?

Course Drinks, Snack

Cuisine American

Keyword collagen, creamy, dates, smoothie, strawberries

Servings 1

Ingredients

• 1 cup fresh strawberries
• 1/2 cup almond milk I like Mooala Koala
• 1/4 avocado
• 2 medjool dates pitted
• 2 scoops vanilla collagen protein powder
• 1 cup frozen strawberries
• 1 splash coconut cream for cup

Instructions

• Make glaze by blending fresh strawberries, then set aside.
• Blend together remaining ingredients except coconut cream.
• Add strawberry glaze and coconut cream to glass before adding strawberry filling.
• Enjoy immediately!

The post Hailey Bieber’s Erewhon Smoothie Recipe (+ Taste Test!) appeared first on .

Is a holiday even a holiday without fun drinks? Let’s not find out!

My Spiced Cranberry Margaritas start with Socorro Reposado Tequila, Jalisco 1562 Orange liquor, pure cranberry juice, apple cider, ground ginger and ground cinnamon, shaken well then topped with fizzy ginger beer.

This cozier take on a classic margarita has a gorgeous deep ruby color, which pairs perfectly with a Thanksgiving feast or a Christmas gathering!

Every drink feels extra special with a coarse sugar & cinnamon rim, garnished with apple slices and cinnamon sticks.

This Spiced Cranberry Margarita really is the most perfect drink to serve during the holidays as you can make one or many for your holiday guests – I’ve included easy directions to make a pitcher of these margarita in the recipe card as well!

How Do I Make Spiced Cranberry Margaritas?

See recipe card below this post for ingredient quantities and full instructions!

Rim your cocktail glass. If desired, combine coarse sugar and ground cinnamon onto a plate. Take a lime wedge to your cocktail glass side or rim, then dip your glass into the sugar mix. Add ice to your glass.

Combine cocktail ingredients in cocktail shaker. Add everything except the ginger beer as you’ll use this to top your cocktail glass. Add a scoop of ice and shake well for 30 seconds.

Pour and garnish. Pour your cocktail shaker content into your cocktail glass. Top with ginger beer and garnish with an apple slice and/or cinnamon sticks for a beautiful, fall harvest-inspired drink!

What Ingredients Do I Need?

With a few key ingredients, you’ll have a festive and beautiful cocktail that’s both easy to make and impressive to serve. Here’s what you need for my Spiced Cranberry Margaritas:

• Socorro Reposado Tequila or your favorite
• Jalisco 1562 Orange Liqueur or your favorite
• 100% Pure Cranberry Juice
• Apple Cider look for unsweetened
• Ground Ginger
• Ground Cinnamon
• Ginger Beer
• Coarse Sugar for rim
• Apple Slices for garnish
• Cinnamon Sticks for garnish

Top Tips for Perfect Spiced Cranberry Margaritas:

Here are a few tips to creating the perfect Thanksgiving or Christmas cocktail, every time:

• Use a jigger to measure your liquid ingredients. I used to use a shot glass and found when I upgraded to a real bar jigger for measuring, I could make my cocktails more consistently delicious! Linking the jigger we have in our bar here.
• Buy quality alcohols! Socorro Reposado Tequila is clean, additive free and made from the purest agave. Orange Liquors can be full of additives so look for high quality brands like Jalisco 1562 orange liqueur, Grand Marnier or Cointreau.
• Skip anything with added sugar. I love using the pure cranberry juice in this cocktail because the color is so beautiful and rich and the tartness gives the drink a really nice balance. Apple ciders can be *very* sweet so look for unsweetened and taste test your cider before adding to your cocktail. I love using Ginger Beer instead of a mineral water for this recipe because it adds a touch of sweetness while still allowing the cocktail to keep it’s warming, cozy vibe.

FAQs

If you’re looking for a festive fall holiday drink, look no further than my Spiced Cranberry Margaritas! They are easy to make, beautiful to serve and delicious to drink. The tart cranberry, warming spices and slightly sweet ginger beer make this Thanksgiving cocktail irresistible!

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram, TikTok and Facebook for more recipes and twin mom lifestyle content!

The post Spiced Cranberry Margaritas (The Best Thanksgiving Cocktail!) appeared first on .

1. Holiday Pomegranate Mimosa

A holiday gathering calls for a celebratory drink, and these Pomegranate Mimosas make the perfect Christmas cocktail! Simply pour your favorite champagne over pomegranate ice cubes, and it’s as easy as that! It’s simple to make, and the ruby red hue from the pomegranate seeds adds a festive touch.

2. Mushroom Stuffed Pork Tenderloin Recipe

Want a main course that feeds a lot of people and cooks quickly? Try my Mushroom Stuffed Pork Tenderloin! The stuffing consists of a mixture of sautéed crimini mushrooms, onions, garlic, and thyme. It looks impressive on the table, and it’s easier to prepare than it looks!

3. Creamy Mashed Cauliflower

Want to make a lower-carb mashed cauliflower that will have stubborn Uncle Gerald asking you, “ What’s in these taters?!” This recipe is a twist on traditional mashed potatoes, but don’t let that fool you—I promise this creamy mashed cauliflower is oh so flavorful and delicious!

4. Sausage and Boursin Stuffed Mushrooms

Sausage and Boursin stuffed mushrooms—mmm, mmm, good! Need I say more? These are one of my go-to appetizer recipes! They’re easy to prepare and absolutely delicious with their creamy sausage filling. Plus, they’re bite-sized, making them the ideal finger foods for a holiday appetizer spread.

5. The Best Apple Cider Margarita Recipe

This is the perfect drink to serve along with your Thanksgiving dinner!It’sthe perfect balance between a classic margarita and cozy fall flavors.Made with just four simple ingredients—reposado tequila, Grand Marnier orange liqueur, spiced apple cider, and lemon juice—it’s incredibly easy to make. This festive cocktail is ideal for a special occasion!

6. Grain-Free, Low Carb Buttery Stuffing Recipe

This low-carb, gluten-free, buttery, traditional stuffing uses almond flour to create fluffy croutons! Tossed with onions, celery, garlic, and plenty of butter and herbs, then baked to perfection, your family will never know this stuffing is low-carb!

7. Easy Air Fryer Candied Pecans Recipe

This air fryer candied pecans recipe has quickly become one of my favorites, especially during the holidays. It’s so easy to make, making it perfect for those times when you need a quick snack or a homemade gift. I love serving these pecans at family gatherings or just having them on hand—they add the perfect sweet, crunchy touch to any dish!

8. The Best Juicy Pork Tenderloin Recipe

This juicy pork tenderloin recipe is the PERFECT blend of savory and sweet, and the stuffing helps lock in moisture, making the pork extra juicy. It’s ideal for any holiday gathering or when you just want to enjoy a cozy, flavorful dinner at home.

9. Easy Festive Christmas Margarita Recipe

The vibrant combination of silver tequila, orange liqueur, and fresh pomegranate juice creates a refreshing fruity flavor that perfectly captures the spirit of the season. The cinnamon sugar rim adds a touch of sweetness and warmth, making each sip feel festive.

10. Honey Balsamic Roasted Carrots With Feta

These Honey Balsamic Roasted Carrots with Feta are truly a treat! I love how quickly this dish comes together: tender roasted carrots tossed in balsamic vinegar, honey, and a few seasonings, then topped with fresh thyme and feta cheese. The tangy balsamic glaze paired with the sweetness of the honey creates a delicious flavor combination. It’s the perfect complement to any holiday main dish!

11. Delicious Garlic Parmesan Hasselback Potatoes

These creamy, garlicky potatoes are one of my favorite holiday side dishes! They’re incredibly easy to make, yet they taste like you put in way more effort than you really did. I love how the little slits in each potato soak up all that buttery garlic goodness, making every bite super flavorful. Plus, they look so adorable on the table alongside your holiday spread!

12. Baked Brown Sugar Candied Bacon

This dish is a go-to for me for so many reasons! First off, it’s incredibly easy to make—can you believe you only need three ingredients for this snack?! That’s right! All you need are bacon slices, light brown sugar, and black pepper—that’s it! This salty snack is a must-have for a holiday gathering, a fancy Sunday brunch, or simply a delicious treat for yourself!

13. Lemon and Garlic Whole Roasted Chicken

Packed with flavor from fresh garlic cloves, lemon juice, and herbs like tarragon, rosemary, and thyme, this recipe is truly jam-packed with deliciousness! You can’t convince me that there’s anything better than a perfectly roasted chicken, especially during the holidays. When the cooler weather sets in, there’s just something about preparing a juicy lemon and garlic roasted chicken that makes you feel all warm and cozy.

14. Easy Tequila Espresso Martinis for a Crowd

When you need holiday cocktails that pack a punch, these Tequila Espresso Martinis are just the thing! They’re easy to make in batches and add a festive touch for the coffee lovers in the crowd. This delicious twist on the classic recipe makes it easy to serve a large group. Coffee and tequila lovers, unite!

15. Easy Cacio e Pepe Brussels Sprouts Recipe

This side dish, inspired by the classic Italian cacio e pepe, features a savory flavor from the parmesan cheese, and a nice kick from the black pepper. I love to serve this dish at holiday gatherings or really any time I need a quick, flavorful veggie for the dinner table. I also love how easy it is to double this recipe by simply using two sheet pans, making it perfect for feeding a larger crowd!

16. Prosciutto-Wrapped Dates Stuffed with Goat Cheese

The sweet Medjool dates offer a caramel-like sweetness that pairs perfectly with the salty prosciutto slice. Combined with creamy goat cheese, this medley of flavors is incredibly satisfying and creates the perfect balance—all in one bite. They’re easy to make and look beautiful on any holiday table as an elegant appetizer.

17. Easy Boursin Bacon Cheese Ball Recipe

Nothing says holiday gathering quite like a cheese ball, and this one is packed with Boursin and bacon. Cheese balls typically require a bit of effort and planning, but this recipe simplifies the process by using a Boursin cheese round, making it incredibly quick and easy to create! Serve it with crackers or small pieces of bread for a delicious spread that everyone will love.

18. Roasted Brussels Sprouts Caesar Salad

This Roasted Brussels Sprouts Caesar Salad recipe is the perfect option for anyone who loves the classic flavors of a Caesar salad but wants to try something new. This is my own take on the traditional Chicken Caesar salad, designed to be incredibly easy to prepare while still being packed full of flavor. It’s simple, flavorful, and perfect as either a side or main dish.

19. Maple Dijon Brussels Sprouts Salad with Candied Walnuts

This Maple Dijon Brussels Sprouts Salad with Candied Walnuts is a delicious and nutritious dish that’s perfect for any occasion! It’s a fantastic way to enjoy Brussels sprouts in a fresh and exciting way, with a combination of flavors and textures that is simply irresistible. The salad has a contrast between the sweet candied walnuts, tangy Dijon, and roasted Brussels sprouts, that creates a delightful balance that keeps you coming back for more.

20. Whole30 Chicken Piccata Meatballs Recipe

Chicken piccata, a lemon & caper-based Italian dish, typically drenched in butter, gets a lightened up makeover in these light-as-air meatballs that are packed with fresh herbs. You’ll combine the ingredients for the chicken meatballs together before forming and shaping into meatballs, then they’ll cook in the oven while you make the simple ghee and caper sauce on your stovetop. Voila – dinner is ready in less than 30 minutes!

21. Boursin Wontons with Cranberry Jam + Candied Pecans

These Boursin wontons are filled with creamy Boursin cheese, topped with cranberry jam, and sprinkled with candied pecans. The wontons add extra crunch without much additional flavor so that the cheese and the jam can shine. Top them off with chopped candied pecans, and you have a simply delectable appetizer, perfect for a holiday dinner or as festive Christmas appetizers. It’s a festive simple recipe that combines seasonal flavors in a fun, easy-to-eat form.

22. Brown Sugar Baked Apples Recipe

Baked apples with a brown sugar filling are perfect for dessert. Cored honeycrisp apples (hello sweet and tangy!) are stuffed with a sweet and crunchy mixture of brown sugar, walnuts, spices and softened butter for a sweet finish to your holiday dinner!

23. Baked Feta Sweet Potatoes

Perfectly roasted sweet potatoes tossed in creamy, tangy feta cheese with herbs make for a crowd-pleasing side dish! It’s a hearty side that pairs perfectly with main courses like roasted chicken or pork tenderloin, making it an ideal choice for your Christmas dinner.

With these 23 recipes in your back pocket, you’re all set to throw an unforgettable holiday gathering! There’s something for everyone here, whether you’re looking for festive & easy appetizers, delicious finger foods, cheerful cocktails, sweet desserts, or simply some Christmas party food ideas.

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram, TikTok and Facebook for more recipes and twin mom lifestyle content!

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Ty and I are so excited to share the perfect drink to serve along with your Thanksgiving dinner—an Apple Cider Margarita! This cocktail strikes the perfect balance between a classic margarita and cozy fall flavors. It’s made with just four simple ingredients: reposado tequila, Grand Marnier orange liqueur, spiced apple cider, and lemon juice—so simple & easy! Don’t be surprised if you fall in love at first sip.

A little background on margaritas!

Margaritas are loved by many around the world and contain such a rich history. Believed to have originated in Mexico during the 1930s, the classic margarita typically consists of tequila, lime juice, and triple sec. Over the years, this iconic cocktail has inspired a wide range of variations, one being this apple cider margarita you’re reading about today!

Ingredients you’ll need:

• 2 oz tequila blanco (or reposado for a warmer flavor)
• 1 oz apple cider (look for unsweetened!)
• ¾ oz fresh lime juice
• ½ oz orange liqueur (like Grand Marnier or Cointreau)
• 1 tsp. maple syrup or agave nectar (to taste)
• Cinnamon-sugar rim, for serving
• Apple slices and a cinnamon stick, for garnish

How to make this apple cider margarita

1. Place all the ingredients into a cocktail shaker filled with ice and shake vigorously for about 30 seconds until well chilled (if you prefer a larger batch, pour the ingredients into a large pitcher and stir well to combine).
2. Pour the mixture over ice in your favorite cocktail glasses and garnish each drink with fresh apple slices and a cinnamon stick!

Watch the step-by-step recipe video here and follow along!

What type of apple cider should I use?

I personally love using a spiced apple cider because it brings those cozy fall spices like cinnamon and cloves right into the mix. If you prefer a sweeter drink, feel free to use unspiced or even homemade fresh apple cider for this recipe!

Savvy tips for the perfect apple cider margarita!

• Use fresh lemon juice! Fresh lemon juice makes a big difference compared to store-bought juice. It adds that bright, fresh flavor that perfectly balances the sweetness of the cider.
• Go for reposado tequila. This type of tequila has been aged, which gives it a slightly smoky, oaky flavor that pairs perfectly with the spiced apple cider. You could also use a blanco tequila if you prefer a lighter, more straightforward tequila flavor.
• Customize the sweetness. If you like your margarita on the sweeter side, you can add a bit of agave nectar or maple syrup to taste. The maple syrup gives it a deeper, rich sweetness that complements the flavors in this drink beautifully.
• Add a cinnamon sugar rim. This is one of my favorite tricks for dressing up a fall cocktail! The sweet, spiced rim makes every sip even more delicious.

Variations:

• Frozen Apple Cider Margarita: If you’re somewhere that hasn’t cooled down just yet, but you still want those fall vibes, blend all the ingredients with ice to create a frozen version of this drink. It’s a lot of fun for outdoor gatherings!
• Smoky Harvest Apple Cider Margarita: Want to give your drink a smokey edge? Light a cinnamon stick on fire for a few seconds and place it in the glass right before serving. The smoking cinnamon stick adds a layer of warm, rich flavor that feels super cozy.

Serving Suggestions:

This margarita is the perfect drink to serve alongside a holiday meal, especially if you’re preparing a Thanksgiving dinner or any holiday feast. I love pairing it with appetizers like my boursin bacon cheese ball, savory fall dips, or even some candied pecans. For a cozy gathering, serve it with delicious food like stuffed mushrooms or caramelized brussels sprouts. It’s also the perfect cocktail to sip with dessert, especially anything with apple or cinnamon flavors.

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram, TikTok and Facebook for more recipes and twin mom lifestyle content!

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Apple Cider Margarita

Spiced cider adds a warm, holiday flavoring to a classic citrusy margarita!

Course Drinks

Cuisine American

Keyword cocktail, drink, holiday, thanksgiving

Prep Time 2 minutes minutes

Total Time 2 minutes minutes

Servings 1 drink

Equipment

• cocktail shaker

Ingredients

• 2 oz. Tequila Reposado or Blanco
• 1 oz. spiced apple cider
• 3/4 oz. fresh lime juice
• 1/2 oz. orange liqueur Grand Marnier or Cointreau
• 1 tsp. maple syrup or agave nectar
• ice

optional garnishes

• sliced honeycrisp apples, cinnamon sticks
• cinnamon sugar rim, for serving

Instructions

• Place all ingredients into a shaker with ice and shake vigorously for 30 seconds.
• Pour over ice into cocktail glasses rimmed with cinnamon sugar and garnish drinks with apple slices and a cinnamon stick!

The post The Best Apple Cider Margarita Recipe appeared first on .

Why You’ll Love This Christmas Margarita

The vibrant combination of silver tequila, orange liqueur, and fresh pomegranate juice creates a refreshing fruity flavor that perfectly captures the spirit of the season. The cinnamon sugar rim adds a touch of sweetness and warmth, making each sip feel festive.

Topped with bubbly Topo Chico and garnished with pomegranate seeds and cinnamon sticks, this margarita stands out as a signature festive holiday cocktail. It’s the perfect drink for this time of year, whether you’re looking for a cocktail for Christmas parties or simply looking to enjoy a special treat for yourself. This margarita embodies the joy and warmth of the holiday season!

Ingredients You’ll Need

For this easy festive Christmas margarita, gather the following simple ingredients from your grocery store:

• 2 oz. silver tequila (or tequila blanco)
• 1/2 oz. Grand Marnier (or any orange liqueur)
• 2 oz. pomegranate juice
• 1/2 oz. orange juice
• Squeeze from 1/2 a lime
• Pinch of cayenne pepper
• 2 shakes of ground cinnamon
• Topo Chico mineral water (to top off)
• Pomegranate seeds (for garnish)
• Cinnamon sticks (for garnish)

For the Rim:

• 1 tbsp. turbinado (coarse) sugar
• A couple shakes of cayenne pepper
• One shake of cinnamon

How to Make Festive Christmas Margaritas

1. In a small bowl, combine the rimming ingredients, then place the mixture onto a plate.
2. Take a lime wedge and run it around the rim of your cocktail glass, then dip the glass into the sugar mixture to coat the rim.
3. Add ice to the glass and set it aside.
4. In a cocktail shaker, combine all the cocktail ingredients (except for Topo Chico and garnishes) and add a scoop of ice.
5. Shake the mixture for 20 seconds, then pour it over the ice in the prepared glass.
6. Top with Topo Chico mineral water and garnish with pomegranate seeds and cinnamon sticks, and your festive drink is ready to serve!

More Drink Recipes to Try!

1. Strawberry Jalapeño Margaritas Recipe
2. Holiday Pomegranate Mimosa (Easy Cocktail Recipe)
3. Piña Coco Margarita Recipe
4. Apple Cider Margarita Recipe
5. The Elder Sage Cocktail Recipe

Tips for the Perfect Festive Christmas Margarita!

1. Prepare Ahead: To save time during your holiday gathering, you can prepare the rimming ingredients in advance. Store the mixture in an airtight container so it’s ready to go when you need it.
2. Chill Your Ingredients: For the best taste, chill your tequila and juices before making the margarita. This will ensure your cocktail is refreshingly cold from the first sip.
3. Experiment with Garnishes: While pomegranate seeds and cinnamon sticks are delicious, feel free to get creative! Try garnishing with orange slices or sprigs of rosemary for an extra festive touch.
4. Make a Large Batch: Additionally, if you’re hosting a larger gathering, you can easily convert this recipe into a large batch by multiplying the ingredient amounts. Just mix everything in a punch bowl and serve it in a pitcher. This way, you can enjoy the party without being stuck behind the bar all night!

 Variations

• Try adding a splash of white cranberry juice. It’ll lighten up the drink and will give a softer, more neutral profile
• If tequila isn’t your thing, try swapping it with coconut rum!
• Mix in a little cream of coconut to give your margarita a creamy texture! This is a fun way to give your drink a hint of indulgence for the holiday celebrations.

FAQs

As you come together with your loved ones this holiday season, I can’t recommend this easy festive Christmas margarita enough! Infused with pomegranate and the perfect amount of spice, it the perfect drink to raise a toast to the season. I genuinely hope you have as much fun making this margarita as I do!

Merry Margarita!

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram and Facebook for more recipes, twin mom and healthy lifestyle content!

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Easy Festive Christmas Margarita Recipe

Celebrate the holiday season with this Easy Festive Christmas Margarita! Infused with pomegranate and a touch of spice, this refreshing cocktail features a cinnamon sugar rim and bubbly Topo Chico, making it the perfect drink for Christmas gatherings.

Course Drinks

Keyword Christmas drink recipes, Christmas party drinks, easy festive Christmas margarita, easy holiday cocktails, festive drink ideas, holiday cocktails, pomegranate margarita recipe, tequila cocktails

Servings 1

Ingredients

• 2 oz. silver tequila or tequila blanco
• 1/2 oz. Grand Marnier or any orange liqueur
• 2 oz. pomegranate juice
• 1/2 oz. orange juice
• Squeeze from 1/2 a lime
• Pinch of cayenne pepper
• 2 shakes of ground cinnamon
• Topo Chico mineral water to top off
• Pomegranate seeds for garnish
• Cinnamon sticks for garnish

Forthe Rim:

• 1 tbsp. turbinado coarse sugar
• A couple shakes of cayenne pepper
• One shake of cinnamon

Instructions

• In a small bowl, combine the rimming ingredients, then place the mixture onto a plate.
• Take a lime wedge and run it around the rim of your cocktail glass, then dip the glass into the sugar mixture to coat the rim.
• Add ice to the glass and set it aside.
• In a cocktail shaker, combine all the cocktail ingredients (except for Topo Chico and garnishes) and add a scoop of ice.
• Shake the mixture for 20 seconds, then pour it over the ice in the prepared glass.
• Top with Topo Chico mineral water and garnish with pomegranate seeds and cinnamon sticks, and your festive drink is ready to serve!

The post Easy Festive Christmas Margarita Recipe appeared first on .

Why You’ll Love this Tequila Espresso Martini

Classic with a twist: So many know and love the classic recipe for an espresso martini that combines vodka, coffee liquor and fresh espresso — and it’s a staple for a reason! But I happen to think a tequila espresso martini is even MORE delicious. Using a rich and slightly sweet tequila like Socorro Reposado adds a caramel note that is delectable. Not to mention tequila is considered easier for our bodies to process with its low sugar content and natural sweetness. Coffee + tequila = the best way to kick off the evening!

Easy to make one or many: If you aren’t familiar with the “Espresso Martini Effect,” it’s essentially when one person orders an espresso martini, everyone in the group will follow! This recipe makes it simple to serve fresh Tequila Espresso Martinis to a crowd (up to 12 servings!) by batching them ahead of time and shaking over ice just before serving.

Perfect for coffee aficionados: The fresh espresso combined with coffee liquor gives this cocktail plenty of coffee flavor while the Reposado Tequila and Licor 43 gives a the drink a subtle, caramel sweetness.

Ingredients

Socorro Reposado Tequila – Reposado tequila has been aged in oak barrels and has a slightly sweeter, more caramel flavor that enhances the coffee-forward cocktail.

Licor 43 – Licor 43 is a Spanish liqueur made from a secret recipe of 43 natural ingredients, including Mediterranean citrus fruits, herbs, and spices. The liqueur is aged in oak barrels and has a smooth, golden color with a complex flavor profile.

Mr. Black Cold Brew Coffee Liqueur – I am a big fan of Mr. Black’s coffee liqueur as it’s rich and slightly sweet, but if you have another brand on hand (like Kahlua) feel free to swap.

Fresh Espresso – I love the flavor of fresh espresso for this recipe but if you do not have an espresso machine, you can use the same amount of Owen’s Espresso Mix instead!

How to Make Easy Tequila Espresso Martinis for a Crowd:

1. Combine all ingredients into a large pitcher.
2. Pour 1/2 cup (4.5 oz.) into a cocktail shaker & fill with ice.
3. Shake vigorously then pour into martini glass
4. Top with 3 espresso beans and one (optional) toasted marshmallow!

This Tequila Espresso Martini is the perfect cocktail for any night out — or in! It’s simple to prepare, beautifully presented, and tastes delicious. I love being able to make one recipe or enough for a crowd with ease.

Serving

• Just like any espresso martini, this Tequila Espresso Martini is best served in a martini glass or coupe! I love these etched vintage-inspired glasses from Amazon.
• Did you know espresso martinis are traditionally topped with three espresso beans to represent health, wealth & happiness? Don’t forget to top yours with three coffee or espresso beans! It also makes for a nice presentation.
• I topped mine with a toasted marshmallow (roasted on a kebab skewer over the gas stove) for extra pizzaz

FAQs

This post was created in partnership with Socorro Tequila & includes affiliate links. Thank you for allowing me to share my favorite things with you! xx

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram and Facebook for more recipes, twin mom and healthy lifestyle content!

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Easy Tequila Espresso Martinis for a Crowd

This Reposado Tequila Espresso Martini is a delicious twist on the classic recipe and this batch martini recipe makes it easy to serve a large crowd. Coffee & tequila lovers, unite!

Course Drinks

Keyword cocktail, drink, espresso, holiday, martini

Prep Time 5 minutes minutes

Total Time 5 minutes minutes

Servings 12 cocktails

Equipment

• Drink pitcher
• cocktail shaker
• Martini glass or coupe

Ingredients

• 18 oz. Socorro Reposado Tequila Buy Here!
• 12 shots espresso 18 ounces total
• 12 oz. Licor 43
• 6 oz. Mr. Black Cold Brew Coffee Liqueur
• ice

optional toppings

• 12 toasted marshmallows
• 36 espresso beans 3 beans per drink

Instructions

• Combine all ingredients into a large pitcher excluding ice.
• Pour 1/2 cup (4.5 oz.) into a cocktail shaker & fill with ice. Shake vigorously then pour into martini glass.
• Top with 3 espresso beans and one (optional) toasted marshmallow!

The post Easy Tequila Espresso Martinis for a Crowd appeared first on .

Why You’ll Love This Mimosa

This festive sip is visually stunning, perfectly refreshing, and, best of all, easy to make! All it takes is a tiny bit of planning to create this beautiful pomegranate mimosa for the holidays. The frozen pomegranate juice gently flavors the champagne, while the fruit + rosemary make each glass look extra spirited. The vibrant colors of the pomegranate ice cubes and the aromatic touch of rosemary make such a pretty garnish, they are sure to impress whoever you make it for. It’s the perfect way to toast the season, I can’t wait to share my favorite recipe with you!

Ingredients You’ll Need

Before we jump into the steps, let’s go over the ingredients:

• 1 1/2 cups fresh cranberries
• 6 sprigs fresh rosemary (removed from stem)
• 1/2 cup pomegranate arils (seeds)
• 3 cups of pomegranate juice

How to Make Pomegranate Mimosas:

1. Place 3 cranberries into each ice cube tray mold.
2. Distribute the rosemary leaves and pomegranate seeds evenly across two ice cube trays.
3. Pour the pomegranate juice into each mold, filling them about 3/4ths full.
4. Cover the trays and carefully transfer them to the freezer. Freeze overnight.
5. Take 2 frozen pomegranate ice cubes from the tray and place them into a champagne coupe (or a wine glass!) glass.
6. Pop your favorite champagne, pour over the ice cubes and enjoy!

Variations

Orange Mimosas: Add a splash of fresh-squeezed orange or grapefruit juice to your pomegranate juice for a sweet citrus taste. This is a great option if you want to add a little more sweetness!

Apple Cider Mimosas: For an apple cider spiced mimosa try substituting apple cider instead of pomegranate juice in your mimosa. Simply rim your glasses with a mixture of sugar and cinnamon, then add apple cider to each glass. Top with chilled Champagne or Prosecco, and garnish with an apple slice for a tasty holiday cocktail!

Non-Alcoholic Version: For a family-friendly option, replace the champagne with sparkling water or a non-alcoholic sparkling wine. This makes a delicious mocktail that the whole family can enjoy– it’s the perfect addition to a holiday brunch or other festive gatherings!

FAQs

This Pomegranate Mimosa is the perfect cocktail for any festive occasion or holiday celebration. It’s simple to prepare, beautifully presented, and tastes amazing! And the best part is that you can adjust it to your liking. I hope you enjoy this festive recipe as much as I do. Cheers to a wonderful holiday season filled with delicious drinks and cherished memories!

Thank you for being an amazing reader of The Savvy Spoon! If you loved this post, I would so appreciate you rating it below and/or leaving a comment! Be sure to follow me on Instagram and Facebook for more recipes, twin mom and healthy lifestyle content!

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Holiday Pomegranate Mimosa (Easy Cocktail Recipe)

Celebrate the holiday season with this easy and festive Pomegranate Mimosa recipe! Learn how to create beautiful pomegranate ice cubes and elevate your brunch with this delicious cocktail, perfect for toasting to good times with friends and family.

Course Drinks

Keyword Brunch cocktail, Champagne cocktails, Christmas brunch, Easy cocktail recipe, Festive mimosas, Holiday drinks, Holiday pomegranate mimosa, Pomegranate ice cubes, Pomegranate mimosa recipe

Servings 2 Ice cube trays

Ingredients

• 1 1/2 cups fresh cranberries
• 6 sprigs fresh rosemary removed from stem
• 1/2 cup pomegranate arils seeds
• 3 cups of pomegranate juice

Instructions

• Place 3 cranberries into each ice cube tray mold.
• Distribute the rosemary leaves and pomegranate seeds evenly across two ice cube trays.
• Pour the pomegranate juice into each mold, filling them about 3/4ths full.
• Cover the trays and carefully transfer them to the freezer. Freeze overnight.
• Take 2 frozen pomegranate ice cubes from the tray and place them into a champagne coupe (or a wine glass!) glass.
• Pop your favorite champagne, pour over the ice cubes and enjoy!

The post Holiday Pomegranate Mimosa (Easy Cocktail Recipe) appeared first on .